Whether you’re cooking for a quiet night in or a table of friends, these New Year’s pasta recipes are dishes that feel special and celebratory. From elegant filled pastas to slow-simmered sauces and quicker options, this is pasta worth ending the year with.
Hi! Cooking for people truly is my love language, and there’s no better time to share a meal than at New Year’s! Pasta has a way of bringing people together, it's generous, comforting, and celebratory without feeling overcomplicated.
These are the dishes I turn to when I want the food to feel special, whether I’m cooking something quick or making pasta from scratch. There’s something here for every kind of cook!
Disclaimer: pasta may not be the most strategic choice if you’re trying to stay awake until midnight, but it will be worth it!
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Classic Homemade Spinach Ricotta Ravioli
Potato Ravioli with Prosciutto and Pine Nuts
Bacon and Ricotta Ravioli in a Creamy Mushroom Sauce
Cacio e Pepe
Creamy Tomato Pasta

White Wine and Butter Pasta
Beef Short Rib Ragu

The best bolognese

White Pork Ragu

Lasagne Bolognese
Sausage Pasta Bake
French Onion Mac and Cheese
Tips for serving pasta at a dinner party
Filled pasta
Ravioli can be made well ahead and frozen. Use my guide for storing ravioli for the best method. For a simple and impressive sauce make my brown butter sauce.
Quick pasta sauces
Elevate a simple sauce with good quality dried pasta or if you feel like making your own, head to my pasta dough recipe.
Slow cooked sauces
Meat sauces are better the next day which is a win win for entertaining as all you'll need to do is re-heat and boil your pasta.
Heat your plates
Pasta can cool quickly so have your plates gently heating in the oven at the lowest temperature for 15 minutes.
Keep the rest of the meal simple
A green salad and good bread are often all you need alongside pasta.
Hi, I'm Emilie
I've spent years testing pasta doughs, sauces, and weeknight favorites so you don't have to. Everything on The Burnt Butter Table is designed to be simple, comforting, and unbelievably delicious.
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